It’s true — there are a lot of sandwich shop franchises out there, but just like sandwiches, they’re not all created equal. If you’re looking to start a quick service restaurant, go with one that serves up a heaping helping of personality along with tasty, hearty sandwiches. Choose a Tony Luke’s cheesesteak franchise. Start a… Read More

When you think of Miami, cheesesteaks aren’t necessarily the first things that pop into your mind. But here at Tony Luke’s, we know that our cheesesteak franchise business works in any location for one simple reason — everyone loves cheesesteaks! That’s why we’re offering our cheesesteak franchise opportunity in Miami, among a number of other… Read More

Can cheesesteak make you a celebrity? Well, probably not, but it can certainly help you increase your public profile, as we’ve seen in South Philly. Take the example of Tony Luke Jr., owner and franchisor of Tony Luke’s. While we don’t necessary attribute his celebrity status to a hot, delicious Tony Luke’s cheesesteak, it certainly… Read More

Tony Luke’s Cheesesteaks — an internationally recognized brand that brings guests “The Real Taste of South Philly”— opened the doors of it’s newest franchise at 9762 Katy Freeway Houston, TX 77055 on October 12, 2016. To celebrate this momentous occasion Tony Luke’s will dazzle guests with three days of fun filled, appetizing events featuring Tony… Read More

Tony Luke’s is a real Philly original, dishing out their famous cheesesteaks, chicken and pork cutlets, and much, much more. But the Tony Luke’s team isn’t content to keep their high-demand product to themselves – they want to bring the real taste of South Philly to areas all along the eastern U.S. with their quick… Read More

As many college students have discovered, there’s nothing quite like a piping hot cheesesteak or roast pork sandwich after a late night of studying. The Tony Luke’s Philly cheesesteak franchise is discovering this as well, as the success of their recently opened Glassboro/Rowan University location continues, thanks in no small part to the growing popularity… Read More

The benefits of joining the business tradition of Tony Luke’s Cheesesteaks Industry Over the past few years, fast casual restaurants have become America’s obsession, with industry sales growing by nearly 13 percent resulting $39 billion in 2014. These quick service concepts are growing faster than any other restaurant segment in the industry with their hybrid… Read More

Well, it’s not much of a surprise, but Tony Luke’s has once again been recognized for their outstanding cheesesteak. The readers of the Courier Post of South New Jersey have selected Tony Luke’s at Laurel Lanes as the best cheesesteak in 2016! Brandi Cuffari of Tony Luke’s said she’s honored to receive the distinction. “Over… Read More