Zagat is raving about Roast Pork Italian at Tony Luke’s
“Why we love it: Goateed sandwich impresario Luke has expanded his sandwich empire to the Middle East (seriously, there’s an outpost in Bahrain), bringing South Philly’s favorite sandwich to the masses. The cheesesteaks and cutlets don’t disappoint, but it’s the roast pork with sharp provolone and slow-braised broccoli rabe that acts as the ultimate incarnation of Philly flavor.”
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The Tony Luke’s ® brand and franchise company are owned and promoted by Anthony Lucidonio, Jr., also known as Tony Luke, Jr. The restaurant location at Front Street and Oregon Avenue, Philadelphia, Pennsylvania is not affiliated in any way with the Tony Luke’s ® brand or franchise company and is independently owned and operated by Anthony Lucidonio, Sr. and Nicholas Lucidonio. Any and all inquiries related to the restaurant at Front Street and Oregon Avenue should be directed to Anthony Lucidonio, Sr. and/or Nicholas Lucidonio.
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